Coconut water gives you a hint of that coconutty goodness, but why not amp it up with 1/4 teaspoon of this? Use this delicious syrup in your favourite recipes for a burst of tropical flavor in all sorts of different ways. You can change your choices at any time by visiting Cookie preferences, as described in the Cookie notice. Everything from coconut products, to baking ingredients, natural beauty products, and favorite e-books.

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Ingredients: Sugar, Buttermilk (cultured lowfat milk, salt), Whipping Cream (heavy cream, carrageenan), Natural Flavors, Baking Soda, Coconut Flavor, Organic Gum Acacia, Xanthan Gum, Salt. Ready in less than 5 minutes and with a delicious caramel taste, this Coconut Sugar Syrup is an easy to make syrup using only coconut palm sugar and water.It becomes thick once refrigerated, so leave it out at room temperature before using or heat gently. Amor flavouring syrup is absolutely perfect if you are looking to spice up your favourite beverages with a little extra flavour. Authorised and regulated by the Financial Conduct Authority under Firm Reference Number 768588 for secondary broking (credit broking as a supplier of goods or services). To speed up the process, you could add a quarter teaspoon of cornstarch to 1 tin of coconut milk to thicken it quicker without needing to heat for too long. I like to use the Torani glass bottles with a pump to help us measure out the syrup into our iced coffee but you can just as easily use any storage container and keep it on your counter for all your coffee needs.