Catalunya has a very complex food culture. Not only does it have specific products that you don’t find in other parts of Spain, each of the smaller areas of Catalunya also have their own unique dishes that other areas of Catalunya don’t have. As a foodie in that area, you really will become immersed in a rich food culture. Even if you wanted to avoid it, you couldn’t. Food is so much a part of who they are. Thirty-seven-year-old private chef Gemma feels her dating days are over. When Gemma begins working for a mysterious client Mr Tuesday, who loves to indulge in Gemma's sweeter recipes, her life begins to take a twist. A bike tour through Bordeaux is perfect for wine enthusiasts, foodies and really anyone who wants to enjoy the countryside while biking through some of the world’s most beautiful vineyards. bordeaux

Great list. Thank you for your post. I have a passion for travel and food as well and I gained a lot of information from your post. It creates motivation for me a lot. I hope that in the near future, you will have other posts like this. Superchef Gaston Acurio of La Mar and many others are priming the city with a modern take on traditional favorites. Now is the time to experience Peru’s food scene, before it is fully discovered. I’m a huge sushi fan. Who isn’t, right? In Tokyo, you will find the freshest, best, most amazing sushi in the world. If that’s not reason enough to head to Japan for your next foodie vacation, I don’t know what else I can say – WAIT, yes I do.

A food-themed love story, what could be sweeter? This heart-warming tale by Amy E. Reichert follows a chef as she works hard to keep her beloved restaurant afloat. Throw in a harsh (yet handsome) food critic and a cheating fiancee, and you've got yourself a tale of fabulous food and unexpected love. Maybe you took a really great food tour, or you learned to make pasta in Italy, or you ate at a particularly amazing restaurant. Those are all cherished memories now.

Lima’s signature dishes, like ceviche and chicharones, are becoming favorites around the world and opening people’s eyes to the flavors of Peru. (Read our guide on foods you must try in Peru.) Restaurants like Astrid & Gaston have been delighting foodies for many years in Lima.Over 10 days, a local guide will transport you between the capitals of Yerevan and Tbilisi, through towns, markets and vineyards where food and folklore are intimately intertwined.

The Particular Sadness of Lemon Cake by Aimee Bender - Rose Edelstein can taste emotion through baking, and upon discovering her mother's sadness in a slice of lemon cake on her ninth birthday, her life was no longer the same. A good food adventure is more than the sum of its parts, and you’re sure to dine out on the tales from your personal Greek odyssey for years. With so many delicious French foods to try, croissants and Croque Monsieurs belong right there alongside the Eiffel Tower and Sacre-Coeur. No vacation to the French capital is complete without trying the foods that make the country so unique – yes, escargot and frog’s legs included! Warning: Don't read these foodie books whilst hungry. You may accidentally find yourself in the kitchen... A few of our favorite options in Copenhagen are 1 Michelin star Relae, the first all-organic restaurant to make the World’s 50 Best Restaurants list, Baest (from the same owners), and 2 Michelin starred AOC.We take indigenous ingredients and serve it with a modern palate. If you are with a few people, you get to try many things. [If not I would suggest that] the game sampler along with our salmon dinner with Ojibway wild rice would be a great introduction.” Looking for awesome dining experiences to travel for? Try these 10 Most Remote Dining Locations. You might like How to Recreate International Dishes at Home. Giardiniera “Malvano”– 8-point star-shaped pizza These super sweet and savory novels are sure to satisfy your cravings! Indulge in a food-themed book or two and take your passion for cuisine on a literary adventure. Only an hour outside of Cape Town is the Stellenbosch Wine Region of South Africa. Of all the places we’ve been to for wine tasting, Stellenbosch is my favorite. The winery experience is so much more inviting and relaxed here. Montepulciano is a charming hilltop town in the heart of Tuscany, Italy, known for its picturesque streets, historic architecture, and world-class wineries. The town is surrounded by rolling hills covered in vineyards, and the local wine industry is a major part of the economy and culture.

Combine the delicious wines of Bordeaux with the gorgeous scenery and you have the vacation every foodie has been dreaming about in France. You should plan for at least a week in Bordeaux to give it justice. You can spend two days in the Left Bank and two days in the Right Bank, and still only scratch the surface of the wine and food possibilities. One of the beauties of foodie travel is that you don’t need to break the bank to have an amazing culinary experience. Some of the best food can be found in local markets, hole-in-the-wall eateries, or even from street vendors. These unassuming places often offer the most authentic and flavorful dishes, making them a treasure trove for adventurous food lovers. From a tangy tlayuda in Oaxaca to a refreshing papaya salad in Bangkok, exploring local street food is an adventure in itself.This eminently browsable, dip-in/dip-out book is an indispensable guide to the most interesting, iconic, and unique foods from 155 different countries. The Adventurous Foodie: 700 Foods You Should Try From Around the World Author Alexandre Stern, Foreword by Alain Ducasse Be sure to also make it to favorites like Katz Delicatessen, Momofuku Noodle Bar, and the Peter Luger steakhouse. You’ll also find huge, thin slices of New York Pizza, street hot dogs, Jewish delis, extravagant brunches. It’s all there waiting for you to discover. Tours you might enjoy: When it comes to food, Japan has more dishes to love than nearly anywhere. But for me, the star of the show isone single street in Osaka, called Dotonbori. And one of my favorite things to eat there is the famous Osaka dish, Okonomiyaki, pictured above. Dōtonbori is one of the principal tourist destinations in Osaka. Saint Lucia is the quintessential island paradise. Imagine the majestic peaks of the Pitons reaching to the heavens, the splendor of lush rainforests, and the hypnotizing blue-green waters of the Caribbean breaking just off shore. The island’s landscape, people, customs, and cuisine intertwine to provide the perfect setting for the vacation of a lifetime.